Join Sarah Williams for this Love Food Hate Waste Workshop – grow your own microgreens and sprouts.
Learn how to cultivate these nutritious greens at home, from seed to harvest. You will make your own tray of microgreens to take home so please bring a plastic container and lid such as a shallow take away container.
Microgreens and sprouts have nutritional value and are also a cost effective green food that you can grow in your home all year round, saving plastic and food waste.
We’ll get hands on and make dips and dressings using the micro-greens and back of the fridge items - showing you how to get creative while reducing food waste.
The workshop will also cover practical advice on how to avoid food waste in the kitchen including how to store fresh produce to help it last longer.
This Love Food Hate Waste workshop is proudly supported by Auckland Council, East Coast Bays Library and is delivered by Compost Collective.