Come along to Pip’s Love Food Hate Waste workshop and get tips and tricks for what to do with leftover citrus, including zesty sprinkle and orange peel cleaner.
You’ll also get great advice about how to store your fresh food and leftovers, to help them last longer. Making the most of the food we have helps save money and is better for the environment.
Hosted by Love Food Hate Waste tutor Pip, and proudly brought to you by EcoMatters, thanks to Auckland Council.