Local
News
Celebrating 1047 new city centre trees this Arbour Day
It’s Arbour Day on 5 June, the day that our majestic, silent, green, shade-givers and carbon absorbers get their time in the sun.
Franklin grants could be the last
Franklin Local Board has awarded almost $70,000 to community groups but warns the future of its grants programme is in question.undecided.
Indian flavour for new street names
The latest street names in Papakura and Manurewa reflect the Indian culture.
When there’s a will, there’s a wave – Bucklands Beach Safety Improvements
Plans for proposed safety measures on key roads in the Bucklands Beach area have been changed to be more effective thanks to community feedback and Howick Local Board.
New park planned for Papakura
A concept plan for a new park for Papakura has been adopted.
Food scraps to find new home in your new bin
Residents in Albany and East Coast Bays start receiving their Auckland Council food scraps bins from this week with deliveries of the bins to the rest of the North Shore continuing throughout the month of June.
New board-funded EcoHub a win for Kaipātiki
Nearly 400 keen environmentalists have been through the doors of Kaipātiki Project’s new EcoHub since it opened late last year.
Board funding making a difference in North Shore
Over $100,000 of funding has been delivered to 30 community groups in Devonport-Takapuna Local Board’s latest grants round.
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Events
Music in Parks Papakura
Music in Parks is proud to partner with Pacific Music Awards to showcase an afternoon of the best...
East Auckland Sanitarium Weet-Bix Kids TRYathlon™ 2025
Let’s get our Kiwi kids outside and active.
Harvest & Feast: A Microgreens & Salad Growing Workshop
Learn how to cultivate these nutritious greens at home.
Music in Parks Presents Music at CultureFest
This will be the final event of the season and a huge day of great music and amazing food trucks...
Sprout and Savour: A Microgreens & Salad Growing Workshop
Microgreens have nutritional value and are also a cost effective green food that you can grow in...
Waste Free Kitchen: Being Creative with Leftovers
Making the most of the food we have helps save money and is better for the environment.
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