Local
News
Holistic approach to working with Māngere's homeless
"Our goal is to make the shopping centres a great place to come and visit, while also seeing what help can be provided to those who are homeless or begging.”
Domain memorial plans reach resource consent
Plans for a new memorial at Auckland Domain have reached the resource consent stage.
How future water babies are made in Albert-Eden
Albert-Eden Learn to Swim offers free swimming lessons to kids across five local schools.
New overbridge boost for cyclists and walkers
A new off-road shared walkway and cycling path will give locals alternative ways to get around.
Eleven to run in Auckland by-elections
Nominations have closed for the Waitākere Ranges and Maungakiekie-Tāmaki (Tāmaki Subdivision) local board by-elections with 11 candidates putting their hands up to fill the vacant seats.
Best Practice Award for Avondale planner
A Planning Leader from Panuku Development Auckland has been recognised for his work on the rejuvenation of Avondale.
Council cracks down on Waiheke illegal moorings
Auckland Council has issued 21 abatement notices to owners of boats illegally moored on Waiheke Island.
Auckland confirmed as America's Cup host
Mayor Phil Goff has announced an in-principle agreement between Auckland Council, the government and Emirates Team New Zealand for Auckland to host America’s Cup 36 in 2021.
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Events
Music in Parks Papakura
Music in Parks is proud to partner with Pacific Music Awards to showcase an afternoon of the best...
East Auckland Sanitarium Weet-Bix Kids TRYathlon™ 2025
Let’s get our Kiwi kids outside and active.
Harvest & Feast: A Microgreens & Salad Growing Workshop
Learn how to cultivate these nutritious greens at home.
Music in Parks Presents Music at CultureFest
This will be the final event of the season and a huge day of great music and amazing food trucks...
Sprout and Savour: A Microgreens & Salad Growing Workshop
Microgreens have nutritional value and are also a cost effective green food that you can grow in...
Waste Free Kitchen: Being Creative with Leftovers
Making the most of the food we have helps save money and is better for the environment.
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