Protecting Auckland's environment
News1707 Results
Meet food waste champion Maile Uluave
For Tongan-born Maile, surplus food is a way to bring the community together.
Safer spaces on the way for Auckland's ancestral mountains
Pedestrian-only areas at the tihi (summits) of five tūpuna maunga (ancestral mountains) will be introduced in 2017.
10 top tips to tackle leftovers
Don't leave those leftovers lurking in your fridge! Check out some of our savvy ways to make sure everything gets eaten.
AUT students make the most of food waste
Auckland Council has been working with the talented students at the AUT catering school to inspire Aucklanders to love their leftovers in a bid to reduce food waste.
Seven ways you can save water
Aucklanders are the most efficient water users in the country, but there are still things we can do to bring usage down further.
Hunua recycling pioneers pave the way for service
As fortnightly roadside recycling begins in Franklin, we reflect on the Hunua residents who have been leading the way in recycling for almost 30 years.
West Auckland reserve wins World Architecture Festival award
Kopupaka Reserve in Westgate has been awarded Landscape of the Year Winner 2016. Designed by Isthmus Group, Kopupaka Reserve is situated in the emerging Westgate metropolitan centre in the Henderson-Massey Local Board area.
Collaboration aims to turn the tide on Hauraki Gulf degradation
The Hauraki Gulf plays a significant role in the lives of Aucklanders and forms a significant part of the region’s identity.
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Events48 Results
Composting Workshops - August
Come and discover how easy it is to turn your waste into fertiliser!!
Kaukapakapa River Workshop series
These workshops offer practical insights into the natural behaviours of waterways.
ReUse Market
Come to shop or sell preloved goods in this new centrally located covered market.
How you can recycle right
Brush up on your recycling knowledge as new national standards come into effect.
Sort Your Space & Clear Your Mind Using the KonMari Method
Join Celine Sumic, certified KonMari Consultant, as she discusses how you can achieve more joy in...
Tiny Seeds to Tasty Feasts: Growing your own salad ingredient
Create a salad using freshly harvested greens, and a wilted green salad dressing.
Food scraps collections service
Learn about the benefits of recycling food scraps and how these scraps will be turned into clean...
Go Green Expo 2024
Get inspired to live that healthy lifestyle you’ve always dreamed of.
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