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Protecting Auckland's environment

News1772 Results

Environment 11 Dec 2015

Community recycling centre planned for Albert-Eden

A site in the Albert-Eden Local Board area is to be a new resource recovery facility.

Environment 9 Dec 2015

Weed-killing beetles on a mission

Nearly 400 beetles were released into a Birkenhead reserve this week with one mission.

Environment 7 Dec 2015

Auckland free of Queensland fruit fly

MPI has confirmed that Auckland is now free of the Queensland fruit fly.

Community 1 Dec 2015

Flaxing lyrical about Pā harakeke

A project that weaves together traditional practices and environmental benefits is under way at Walmer Reserve in Point Chevalier.

Environment 30 Nov 2015

Parks go smokefree in Upper Harbour

Upper Harb​our Local Board has moved to make its 10 most popular local parks and reserves smokefree.

Community 27 Nov 2015

Pilot of all-access restrooms in council offices planned

As a way of acknowledging the diversity of Auckland Council's staff and visitors and their individual needs, the council is looking into a pilot programme to introduce ‘all-access’ restrooms.

Environment 24 Nov 2015

Preparing Auckland for rising sea levels

The Parliamentary Commissioner for the Environment has released a report on sea level rise, with recommendations for an overhaul of the way New Zealand is preparing for the impacts of climate change.

Environment 24 Nov 2015

Port Future Study consultants appointed

A group of independent consultants has been chosen to identify and evaluate options for the long-term future of Auckland’s port.

Events36 Results

18 May 2024 - 21 Dec 2024

Cinema Time for Kids

Get ready for adventure, laughter, and a magical time at the library!

05 Apr 2025

Harvest & Feast: A Microgreens & Salad Growing Workshop

Learn how to cultivate these nutritious greens at home.

12 Apr 2025

Sprout and Savour: A Microgreens & Salad Growing Workshop

Microgreens have nutritional value and are also a cost effective green food that you can grow in...

17 May 2025

Waste Free Kitchen: Being Creative with Leftovers

Making the most of the food we have helps save money and is better for the environment.