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Protecting Auckland's environment

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Environment 31 May 2023

Attend a community tree planting day – it’s good for you and the planet

If you’re looking for a new way to boost your wellbeing, participating in a community tree planting day is a great option.

Community 31 May 2023

New board-funded EcoHub a win for Kaipātiki

Nearly 400 keen environmentalists have been through the doors of Kaipātiki Project’s new EcoHub since it opened late last year.

Community 31 May 2023

Waiheke board grants make it happen on the motu

Over $60,000 of funding has been delivered to 18 Waiheke community groups in Waiheke Local Board’s latest grants round. 

Community 30 May 2023

The best of Ecofest 2023 on Waiheke

Waiheke locals were treated to over 80 interactive events promoting sustainable living including fashion shows, upcycling workshops and sustainability tours as part of Ecofest 2023.

Community 29 May 2023

Manukau Harbour Forum plans to plant

Manukau Harbour Forum will use unspent funds to buy native plants to improve the harbour's health.

Environment 24 May 2023

Reducing overflows and protecting local waterways in Bayview and Beach Haven

Construction is underway on a $22m wastewater pipeline that will reduce the risk of overflows into local waterways like Kaipatiki Creek, improve access and service issues and cater for population growth in the Bayview and Beach Haven areas.

Conservation 24 May 2023

Auckland Council introduces friendly fungus to combat invasive weed

Arguably the most notorious pest weed to have escaped into the wild, tradescantia causes considerable damage to the natural environment, spreading along streams by water movement, infesting waterways and smothering native species.

Environment 23 May 2023

A love letter to trees: Why our urban ngahere improves our wellbeing

We need trees everywhere: in our streets, parks, playgrounds, shopping areas, places of work and around our homes - and Auckland Council’s Urban Ngahere Strategy is making that happen.

Events33 Results

17 May 2025

Waste Free Kitchen: Being Creative with Leftovers

Making the most of the food we have helps save money and is better for the environment.