Protecting Auckland's environment
News1735 Results
Industry gets pollution help
Pukekohe businesses are being helped to reduce industrial pollution risks.
Moving mountains comes at a cost
In reserved decisions, the Environment Court has found in favour of Auckland Council in two unlawful earthwork prosecutions in breach of the Resource Management Act 1991.
Tips for composting at home
Each year, Aucklanders put about 100,000 tonnes of food waste into their rubbish bins. Diverting food from landfill is one of the single biggest climate change interventions an individual can make.
Boost for Community Climate Action funding
What bright idea does your community group need funding for?
Auckland Council endorses C40 fossil fuel divestment declaration
The Environment and Climate Change Committee has today unanimously endorsed the C40 Cities Divest/Invest Declaration, reaffirming Auckland Council’s policy of not investing in companies involved in the production of fossil fuels and committing to...
Tree protection grants allow for growth
For some property owners, having a significant tree on their grounds may seem a blessing, for others it can be a struggle to care for, especially if the tree is very large, very old or protected.
Ranger internships changing perceptions
The Summer Ranger Internship program at Auckland Council offers opportunities for those studying for environment, recreation, tourism or agricultural qualifications to get hands-on experience being a ranger.
Community in spades for Maunga winter planting season
Community volunteers, schools, Department of Conservation and Department of Corrections personnel have provided significant support for this year’s annual Tūpuna Maunga planting programme.
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Events36 Results
Cinema Time for Kids
Get ready for adventure, laughter, and a magical time at the library!
Harvest & Feast: A Microgreens & Salad Growing Workshop
Learn how to cultivate these nutritious greens at home.
Sprout and Savour: A Microgreens & Salad Growing Workshop
Microgreens have nutritional value and are also a cost effective green food that you can grow in...
Waste Free Kitchen: Being Creative with Leftovers
Making the most of the food we have helps save money and is better for the environment.
