Local
News
Charge into Claris on your e-bike
Claris has a brand new Locky Dock station for charging e-bikes, located outside the Aotea/Great Barrier Local Board office.
Waiheke community planting days open to all
Gather the whānau and bring along your gardening gear.
Waitematā Local Board welcomes new board member
A new board member has joined Waitematā Local Board following the resignation of former board member Adriana Avendano Christie in March.
Weed amnesty a must for Waiheke
Waiheke is a network of reserves and treasured greenspaces, but the threat from invasive plant species is constant and the community is being called on to help.
A SPACE for inclusive poetry
The Street Poets and Artists Collective Enterprise (SPACE) project is a partnership between Auckland Council Connected Communities and the Auckland City Mission, giving rough sleepers a chance to have their voices heard.
Paying it forward for good citizens
Waitematā Local Board recently took the opportunity to pay it forward when it recognised its Good Citizen Award recipients.
Waitematā Local Board board member resigns
Waitematā Local Board member Adriana Avendano Christie has resigned her position on the board.
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Events
Cabaret
Enjoy one of the most iconic musicals of all time with a dazzling cast of New Zealand’s finest mu...
The Pearl Fishers
From the composer of Carmen, Bizet’s early masterpiece The Pearl Fishers returns to New Zealand s...
Open Forum: A school beside the school?
Join gallerist and educator Emil Scheffmann and Kaiwhakaere Deputy Director Bridget Riggir-Cuddy...
Screen printing workshop
Learn a fun and cost-effective way to create stencils for screen printing in this hands-on workshop.
Monster Mug Mayhem
Choose from your favourite freaky monster and create your own hand-built clay mug.
Haydn & Shostakovich
Beginning with the clean tranquillity of Morning, Grieg’s first suite from his music to the play...
Halloween Beasts
Celebrate the spooky season by creating your own Halloween clay beasts and creatures.
Piringatahi: A heritage feast
Come along and browse a curated selection of cookbooks from 1714 to the present.
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