Protecting Auckland's environment
Nau, or ‘Cook’s Scurvy Grass’, is one of the many coastal herbs which would have helped rid Captain Cook’s crew of scurvy.
Learn about effective food storage and handy tips of reducing food waste, meal planning and buying food.
Come and lend a hand, and help create more habitat for our unique native flora and fauna.
Auckland Council, Hibiscus and Bays Local Board and Forest and Bird are holding a public planting day.
Transform a once neglected urban stream area into an abundant and biodiverse natural reserve.
Learn how to compost with compost bins, bokashi bins and worm farms.
Help the Mahurangi Land Restoration Programme plant some native plants.