Food / Drink
News103 Results
Applications open for Diwali performers and stallholders
The hunt is now on for stallholders and performers for Auckland Diwali Festival on 12 and 13 October.
Beachland Community Hall kitchen benefits locals
A new kitchen at the Beachlands Community Hall, provided by an anonymous donor, is being put to good use.
Manurewa Leisure Centre’s café makes good food a priority
Manurewa Pools and Leisure Centre’s cafe is making a splash with its new approach to providing a wider range of good food and drink options for its customers.
Easter licensing laws explained
Auckland Council’s alcohol licensing inspectors carried out checks on Good Friday and Easter Sunday to ensure the law was being followed.
Papakura Marae welcomes community for kai every Thursday
There is such a thing as a free dinner for the Papakura community thanks to volunteers at a local marae.
Weather doesn’t dampen community’s enthusiasm for exercise
Making healthy choices was the focus of the inaugural Manurewa Fun Run held on Saturday 9 March.
Impressive Matariki Festival line-up to light up your winter
Matariki Festival returns with an exciting line-up of more than 100 events region-wide from 30 June to 22 July.
Voyage the stars with Auckland Libraries this Matariki
Explore over 100 free events, activities and workshops at libraries across the region this Matariki.
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Events22 Results
Hogwarts Christmas - An Evening for Book Lovers
Step into a magical book club event inspired by J K Rowlings’ infamous Harry Potter universe.
Waste Free Christmas Celebrations
Come along and get handy tips and creative recipes to reduce food waste over Christmas.
Cinema Time for Kids
Get ready for adventure, laughter, and a magical time at the library!
Helensville A&P Show
Come along for all things agricultural and pastoral through competition, demonstration and entert...
Harvest & Feast: A Microgreens & Salad Growing Workshop
Learn how to cultivate these nutritious greens at home.
Waste Free Kitchen: Being Creative with Leftovers
Making the most of the food we have helps save money and is better for the environment.
