Local
News
Caring for streams and coast in Albert-Eden
The Albert-Eden Local Board area has the least public open space per capita in Auckland, and is one of the most heavily developed areas in the region.
New footpaths for old Papatoetoe town centre
Old Papatoetoe town centre is getting new footpaths and trees, along with upgraded street lighting on St George Street.
Theatre artist wins parks residency
Theatre artist Kate Parker has been selected as the 2016 Auckland Regional Parks Artist in Residence.
Board approves wakeboarding for Onehunga
Local Board approves Onehunga wakeboarding proposal
Great Barrier Island gets improved mobile access
Okiwi residents are set to enjoy improved mobile coverage when a new Vodafone cell site goes live at the end of May.
Update on Three Kings housing development
A new housing development planned for Three Kings has been in the news of late. So what is happening and how is Auckland Council involved?
Hillcrest Creek widened to prevent flooding
Homes in the North Shore suburb of Hillcrest will be at less risk of flooding this winter thanks to an essential project to widen Hillcrest Creek.
Cheeky monkey hitches a ride
Ever seen a squirrel monkey hitching a ride on a capybara? Now you have!
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Events
Red Bull Trolley Grand Prix
New Zealand’s most fearless, fun-loving and ingenious teams will design and build creative, outra...
Helensville A&P Show
Come along for all things agricultural and pastoral through competition, demonstration and entert...
Lexus Urban Polo 2025
You can stomp the divots, try polo for yourself on top of our hitting boxes, meet the players, ch...
East Auckland Sanitarium Weet-Bix Kids TRYathlon™ 2025
Let’s get our Kiwi kids outside and active.
Harvest & Feast: A Microgreens & Salad Growing Workshop
Learn how to cultivate these nutritious greens at home.
Sprout and Savour: A Microgreens & Salad Growing Workshop
Microgreens have nutritional value and are also a cost effective green food that you can grow in...
Waste Free Kitchen: Being Creative with Leftovers
Making the most of the food we have helps save money and is better for the environment.
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