Protecting Auckland's environment
News1531 Results
Meet Food Waste Champion Tracey Lee
For this Chinese-Kiwi, growing up in a family of market gardeners has meant an ingrained appreciation of where food comes from.
Hauraki Gulf marine plan ‘Sea Change’ launched
A comprehensive marine spatial plan designed to improve and better protect the health of the Hauraki Gulf has been launched.
Accolades for three ecological initiatives
Three Auckland community-led environmental initiatives walked away winners in a recent international competition.
Young eco warriors awarded
A hard-working group of Year 9 students from Mission Heights Junior College have been awarded the 2016 Ros Nicholson Award for Native Ecology.
Meet waste champion Banu Sidharth
The founder and owner of Banu’s Cooking Class has taught hundreds of New Zealanders to appreciate and respect food.
Auckland recognised for climate leadership
Auckland has been chosen as a finalist in two categories in the prestigious C40 Cities Awards, standing alongside cities such as Milan, San Francisco, Hong Kong and New York.
Meet food waste champion Maile Uluave
For Tongan-born Maile, surplus food is a way to bring the community together.
10 top tips to tackle leftovers
Don't leave those leftovers lurking in your fridge! Check out some of our savvy ways to make sure everything gets eaten.
- Previous Page
- 1
- …
- 171
- …
- 192
- Next Page
Events30 Results
Painting event: Dancing leaves
This is an UXBRIDGE watercolour painting event. Let the good times roll with our Painting Event:...
Climate Action Trail - Auckland Botanic Gardens
The Climate Action Trail at Auckland’s Botanic Gardens is the perfect adventure!
Rongoā workshops
This is a wonderful opportunity to deepen your understanding of Māori healing in a relaxed, hands...
Sewn up - Upcycling sewing classes
This Beginner Level course is perfect for those new to sewing.
Stream clean up with Kaipātiki Project
Join in and help us make space for water to keep our streams safe, healthy, and flood-resilient!
Stream Care - Sunnynook
Join us each month as we restore local reserves and streams on the North Shore, supporting health...
Waste Free Kitchen: Being Creative with Leftovers
Making the most of the food we have helps save money and is better for the environment.
